McDouall, Robin & Bush, Sheila Recipes from a Chateau in Champagne , London: Gollancz, 1983.
2nd Impression. Hard Cover. Fine/Near Fine. 8vo - over 7¾" - 9¾" tall 0575031778 160pp. 490g. Illustrated with 4 colour plates and drawings by Graham Rust and Philippe Julien. FINE in near FINE d/w with slight edgewear. (Book ref. 4682 ) £ 10.00
The payment methods accepted by the seller, Dereks Transport Books , are shown in the right-hand column.
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Offered for sale by: Dereks Transport Books
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| Contact: | Derek Lunn |
| Address: | 7 Fieldway,
Ringwood,
Hampshire,
BH24 1QL |
| Phone: | 01425 472943 |
| Fax: | |
| Email: |
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| Website: |
www.secondhand-books.co.uk |
| Returns: | Returns accepted within 14 Days if not as described, please notify us first. Email - dereksbooks@btinternet.com. |
| Shipping: | Postage Charged at Cost, Approx rates per 1Kg are UK 1st class postage £4.20 per item, UK. 2nd class 3.65 per item.
Europe £7.48 per item.
Rest of the world Airmail £12.87 per item or Surface (3 months) £8.00 per item. Please email for exact shipping co |
| Payment: | Stirling Pounds Cheque
PayPal
Stirling Pounds Postal Order |
| Specialities: | Railway, Buses, Motoring, Aviation, Maritime, Industrial History, Trams, Trolleybuses and related subjects. |
| Status: | Bookdealer |
| View all this seller's books |
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