Cole, Mary. (Cook to the Right Hon. the Earl of Drogheda) The Lady's Complete Guide; or Cookery in All Its Branches. Mrs. Cole's Cookery. The Third Edition. Very much improved. Also, The Complete Brewer likewise The Family Physician , London: G.Kearsley 1791Third edition. Pp. Lvi, 460. The recipes here "have never before been offered to the Public" Other of the recipes have been translated from the French recipes of famous cooks. There are also in this volume "original articles from the the most complete system of cookery every yet exhibited". Bound in recent quarter calf with marbled boards. The spine has raised bands and blind stamped compartments with a new black leather label and gilt title.One page only, the first of the contents page has some thumb marks. Scans available. It will be good to add a photograph to this entry. (Book ref. 16237) £780.00 The payment methods accepted by the seller, Worcester Rare Books , are shown in the right-hand column. |
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